Herb Library
Browse our comprehensive collection of traditional medicinal plants and herbal remedies.
Herbs for: ආහාර ජීර්ණය
Heen Undupiyaliya (Desmodium triflorum): The Cooling Groundcover
(Desmodium triflorum)
Heen Undupiyaliya (Desmodium triflorum) carpets Sri Lankan lawns and is mown down weekly by people w
Read More →Thibbotu (Solanum torvum): Turkey Berry, Food First
(Solanum torvum)
Thibbotu (Solanum torvum) turns up on Sri Lankan tables as a slightly bitter curry of small green be
Read More →Kalanduru (Cyperus rotundus): Musta, the World's Worst Weed
(Cyperus rotundus)
Kalanduru (Cyperus rotundus) has a genuine claim to being the most troublesome weed on earth — it is
Read More →Rathnithul (Plumbago indica): Chitraka, the Fiery Root
(Plumbago indica)
Rathnithul (Plumbago indica) is a handsome shrub with scarlet flower spikes, and beneath it a root t
Read More →Cardamom (Enasal): The Queen of Spices for Digestion
(Elettaria cardamomum)
Cardamom (Elettaria cardamomum) is expensive for a reason: the pods must be picked by hand, slightly
Read More →Nutmeg (Sadikka): The Calming Spice That Must Be Measured
(Myristica fragrans)
Nutmeg (Myristica fragrans) is a rare thing among kitchen spices: one where the difference between a
Read More →Sera (Cymbopogon citratus): Lemongrass, Citral and a Calming Cup
(Cymbopogon citratus)
Sera (Cymbopogon citratus) is the stalk you bruise and drop into a curry, and the tea you make when
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